Wednesday, October 12, 2011

Eggs in the Nest

Growing up my mom would make these!  LOVED them, but I was the one picky one that did NOT like "snot" in my egg!  It HAD to be cooked all the way through!  Something about snotty eggs, eww....  Oh wait, I take that back, my dad didn't like snotty eggs either!  ;)

I also remember my mom making these and if the egg broke, she would say, it's OK, I'll eat this one!  Very RARELY did she break one, but on the occasion that she did, she took the one with the cooked egg yolk.  It's no fun when the egg yolk is cooked hard, you can't dip your bread in it!  ;)

These are VERY easy to make!  My kids GOBBLE them down!  There are other names for it, but this is what I remember my mom calling it eggs in a nest!  :)  (it really should be egg not eggs....  ;))








Here I served it one nite for dinner with some hash browns.  I had a bag of hash browns in my freezer, so I just dumped some sea salt and Old Bay seasoning on it!  YUMMY!!!!  :oP

 Up close pic of the egg in the nest! ;)
Here it is, look at that yummy egg yolk!!!  We would eat it all, then take that piece of bread that was toasted in the pan, and scoop up all that yummy leftover egg yolk!

I don't season the kids eggs, but for my hubs and I, I add some SPIKE, I'm thinking Old Bay might even be good?

There really is no "recipe" for this, so I'll just tell you what you need below!


Egss in the Nest

One egg person
One piece of bread per egg
Salt, pepper, spike, or any other seasoning you like
Coconut oil or butter

Take one piece of bread and use either a small cookie cutter (shape of your choice!  :)) or a small cup and cut out the middle.
Here's where you can do it 2 ways. This last time I just put some coconut oil in the pan, and then threw the bread in and then cracked the egg in the middle.
My mom (and I in times past) would butter the bread, I totally omitted that step, obviously, to save time.  I was being lazy and I wanted to see if it really made a difference.  I didn't notice a difference at all. So the choice is up to you which way you want to go!  Just make sure if you don't butter the bread, to put coconut oil or butter in your pan before each egg you make!  Or it will stick!

Ok, so chose one option, place bread in pan, then crack egg in the hole, season if you desire, cook for a bit, then flip.
I usually cook all the kids eggs in the nest first, then I go back and cook/toast their little pieces of bread.
Then I make mine and my hubs eggs.  ;)

Viola!  You are done!  How easy is that?  Super good, super easy, and can be made for breakfast, lunch OR dinner!  Score!!!  :D

For Valentines Day I used a heart cookie cutter to cut out the middle!  The kids LOVED that!  :)

Let me know what you think!  Have you ever had these before?  Do you call them something different?

No comments:

Post a Comment