Thursday, December 24, 2009

Cookie Dough Truffles



These are super good and egg free, so somewhat healthy, right? :)




Cream butter and brown sugar together


Add flour


Mix it together before adding the sweetened condensed milk



Add the milk and mix thoroughly


Do it all over again, add one cup flour and the rest of the milk...


Add the chocolate chips


All mixed up!



Roll them up and put on a pan covered in waxed paper


Put the cookie dough ball in the chocolate


Shake off the extra chocolate using a fork


Lookin' tasty!!!!


Opps, someone got a hold of one... :) They are pretty good, I have heard, or I know of this myself! :)


Cookie Dough Truffles

1/2 cup butter, softened
3/4 cup packed brown sugar
1 teaspoon vanilla
2 cups flour
1 can (14 oz) sweetened condense milk
1 cup mini chocolate chips
1 1/2 pounds semi-sweet chocolate chips or candy coating

In large bowl, combine the butter and brown sugar until light and fluffy. Beat in the vanilla. Add one cup flour and mix thoroughly. Then add half of the milk, beat again. Then add the other cup of flour, beat again, and then add the rest of the milk. Stir in the mini chocolate chips. (you can add walnuts to this if you want) Shape into 1 inch balls and put them on a cookie sheet covered with wax paper. Put them in the frig for about an hour to hour and half.
Melt the chocolate chips and dip each cookie dough into the melted chocolate. Place on a cookie sheet covered with wax paper, put in frig til it hardens.
Drizzle with colored chocolate or the extra chocolate chips.


* I put in about 1 1/2 cups of mini chocolate chips.
I didn't have any colored chocolate to drizzle over the top. Depending on the season, you could do different colors!
I made them a little bit bigger than I wanted too, next time will make them a bit smaller. That way you can just pop the whole thing in your mouth!

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